According to mythology, when Lakshman ji was lying unconscious, Lord Rama asked Shri Hanuman ji to bring Sanjeevani Butti. As per belief the same is available in Leh Ladakh and is called Himalayan Berry. Lakshman Ji was treated with this
This herb grows on the thorny bushes in Leh in the region around Sindh river, where the temperature is from (-35*C) to(-40*C) and the oxygen level becomes quite low, but God has kept Himalayan Berry full of Oxygen so that people can fulfill their requirement of oxygen by its use.
Its fruits, seeds, leaves and bushes are enriched with medicinal properties and used in medicines.
Himalayan Berry is full of Anti-ageing, Anti-disease, Anti-oxidant & Anti-cancer properties.
It is called a store full of oxygen,
vitamins and minerals particularly vitamin C. The Himalayan Berry has 4 to 100 times more vitamin C as compared to all the fruits in the world which are rich source of vitamin C.
The content of vitamin C in Himalayan Berry is 20 times more as compared to, that in Amla.
It contains more than 100 nutrients and is replete with various vitamins- C, A, E, B-1, B-2, 25 minerals and 18 amino acids.
It is very useful for the people of all age group.
It is beneficial for the following diseases
Highly beneficial for cold
breathing disorders etc.
Mental, Physical and Sexual weakness.
Consuming himalayan berry juice a person can remain young and disease-free for more than 100 years.
It can be given to any age group and has no side effects.
It is a boon for sports person, students, elderly persons and lactating mothers.
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